Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie is just the dessert to crave for. The good thing is it only takes 15 minutes to prep the pie and 1o minutes cook time but on the down side it is inactive prep time. It’s really easy to make and serves up to 8 people. To make the crust you need: Oreo’s and butter that’s it. Then for the filling you need:  creamy peanut butter, cream cheese, powdered sugar and whipped topping. How to: 

FOR THE CRUST:

Step 1: preheat the oven to 350 degrees Fahrenheit

Step 2: Crush 25 whole Oreos until they’re in fine crumbs.

Step 3: Then pour 4 tablespoons of melted butter over the top and stir with a fork to combine.

Step 4: Press into a pie pan and bake until set, for 5 to 7 minutes. Then remove from the oven and allow to cool completely. 

FOR THE FILLING:

Step 1: Beat 1 cup of creamy peanut butter with one 8-ounce of the cream cheese until smooth. 

Step 2: Next add the 1 ¼ cups of powdered sugar and beat that until smooth, 

Step 3: Add in one 8 ounce of thawed whipped topping and beat until smooth, make sure to scrape the sides as needed. 

Step 4: Pour the filling into the crust, evening out the top with a knife or spatula.

Step 5: Now chill for at least an hour before serving. 

***WARNING this recipe is super rich. Cut into small slivers! 

*TIP: you don’t have to use oreo cookies. The oreo is just preferred. You could really use any type of cookie for the crust.